A friend and I bumped into each other one sunny afternoon and instead of going to get that raw vegan power shake we've been texting about, we headed for Meat &Bread, which I have been to a few times.
We had both been getting over different forms of illnesses, and while a power shake would have been great, life is short. However, I abstained from their meaty meat goodness and tried their grilled cheese, which I've always eyed, but never made a priority. Using crumbled aged cheddar with freshly shaved purple onion, it could have used another 60 seconds under the press. With bits of cheese unmelted and the onion not doing its job of bringing that sweetness to the mix, I only blame myself for getting the vegetarian option at a place called Meat & Bread.
On the side was some form of bacon pea soup with kale. It was good.
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