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Showing posts with the label condiments

Chipotle Burrito, Washington Dulles

Airport food is overpriced and usually disgusting. I usually struggle along with coffee, power-bars, almonds, and the occasional yogurt. Today, I'm happy to recommend a super filling and surprisingly fresh burrito that will run you $6.75 at Chipotle Mexican Grill, or 8 bucks to upgrade to a burrito with their super creamy guacamole added. Impressive list of ingredients, including brown rice, black beans, grilled chicken with no yucky tough bits, flavourful sweet corn and tomato salsas, green tomatillo sauce, cheese, sour cream, and lettuce. The claim that whenever possible it's local and organic, with meat free of antibiotics/hormones, and I tend to believe it. This is the first time ever I've eaten airport food that actually tastes real. Big fast moving line means things stay fresh too. A couple hours after I ate mine, the Captain and Stewardess of my plane both arrived at the gate with takeout bags from Chipotle. From people who probably eat more of their meals in airpo...

Praying for cheese at the Sacred Wheel

Nothing signals gentrification quite like a new cheese shop. Just off of Oakland's popular Telegraph Street on Shattuck Avenue is what appears to be the neighbourhood's first: the Sacred Wheel, established in 2011. Boasting many extremely pricey, locally sourced, and esoteric cheesy treats, the shop also carries all the things you'd want to see on a serious cheese tasting board, little pickles, chutneys, those little wheels of fig pate, olives, and such. I took note of the soft-ripened Bellwether Farms Crescenza, an almond, apricot and fig fruity thing, and a free sample. Just in case a 12-15 dollar hunk of fancy dairy goodness seems steep, thankfully they also have lunch, which is not too pricey at all. For 6 bucks I tried the 1/2 Grilled Cheese Trinity with Tomato and Pabst Blue Ribbon soup. The thinly sliced sourdough and three-cheese sandwich was pretty straight up, but the soup was a heavenly creation indeed. Tangy, lip stinging tomato goodness that balances the grea...

Condiments - to go with the sandwiches

Of love, wonder & old-fashioned weirdness: fuck yeah condiments will brighten your day, and immediately instigate your curiosity. Condiments from all over the world are on display here, and will perhaps have you likewise asking yourself "Hmm, what would those pickle juice popsicles taste like?!" - Carla B.